This chicken recipe is bursting with lemon flavour and soaked in a garlicy herb marinade.
This is a recipe everyone will enjoy and it’s super easy!
Ingredients
4 boneless chicken breast (1.5 to 2 pounds) I cut these in half & used Kirkland chicken breast
1 cup of greek yogurt
1/3 cup olive oil
1/3 cup freshly squeezed lemon juice
2 tbs minced garlic
1 tbs dried oregano
1/2 tbs pepper
1/2 tsp salt
How Long Should You Marinate Chicken?
Marinate your chicken for as little as 30 minutes, 3 hours, or overnight.
Cooking Instructions
Bake in Oven: 400 degrees for 18 to 22 mins or until the chicken juices run clear.
Grill on bbq: Medium heat for 12 to 15 mins or until the chicken juices run clear.
Cook the chicken to an internal temperature of 160-165°F, and allow to rest for the juices to set.
Tips for the Best Greek Lemon Chicken
-Preheat your bbq grill so you get a nice sear on the chicken breast.
-Always use a instant read thermometer to check the internal temperature of the chicken breasts. It should read no more than 165 degrees. Anything past 165 degrees is dry!
We love making Lemon Greek Chicken Burgers!
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